New Recipes

Chicken Katsu Recipe

Chicken Katsu Recipe

What is Chicken Katsu? Chicken katsu, also known as panko chicken, or tori katsu is a Japanese dish of fried chicken made with panko bread crumbs which is also popular in Australia, Hawaii, London, California, and other areas of the world. So let’s make this.…

Cherries Jubilee Recipe

Cherries Jubilee Recipe

Yes! finally the most awaited dessert (cherries jubilee) recipe is here. Before starting with this recipe, let me ask you a question. “How much do you love desserts?” Not to mention, they are the climax to any meal, and our taste buds are never satisfied…

Cream Of Broccoli Soup

Cream Of Broccoli Soup

Simple and Healthy- Cream of Broccoli Soup  There is a reason soups are mandatory while serving a three-course meal. They are extremely light, full of nutrients and delicious.  Many people don’t share a good relationship with boiled or raw veggies especially the green ones.  However,…

The Finest Rockfish Recipes

The Finest Rockfish Recipes

What is Rockfish ? Rockfish is packed with protein; a 5-ounce serving has almost 33 grams. As with most fish, it is full of omega-3 fatty acids that help reduce the risk of heart disease. It’s a good source of vitamin D and potassium as…

Easy Homemade Tortilla Chips

Easy Homemade Tortilla Chips

Some days are more loafing than others. We just want to stay in bed, with our gadgets and have tongue satisfying food without putting in much preparation efforts. If you are a conscious eater, then you would put in all your will to substitute a…

Sriracha Aioli Recipe

Sriracha Aioli Recipe

With the variety of flavored sauces and dips available in the Departmental store, we are spoiled for choices. From tangy to sweet to sour, everything is readily available. These not only make our food super tasty and satisfying but using different flavors gives a simple…

Scotcharoos

Scotcharoos

Have you ever made Scotcharoos before?  They’re simple to make, peanut butter rice krispie treats (minus the marshmallows) topped with a chocolate butterscotch coating and a bright butterscotch swirl. The swirl on top is optional, but the easy technique is explained in the recipe! History Of…

Tartar Sauce Recipe

Tartar Sauce Recipe

While most styles of Japanese fried chicken are double-fried, this version (Nanban translates to foreign, referring to a Portuguese-Spanish influence) is coated in an egg batter, fried once, and then dipped in a sweet-and-sour sauce. The addition of eggs adds a Japanese touch to the…

Scalloped Corn Recipe

Scalloped Corn Recipe

Scalloped corn is a classic vegetable side dish for holiday meals and also for our everyday family meals. It’s very delicious and easy to prepare.   A Scalloped Corn Casserole with cheese brings some great flavors that give you a very unique taste. How to make…

Gyoza Sauce Recipe

Gyoza Sauce Recipe

Chinese is a cuisine that is loved by one and all. There are so many varieties of dishes in Chinese cuisine. One of the most favorite and delicious among them is Dumplings. And guess what? We are going to see how to make Dumplings along…